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Sensible Delight Catering — Catering to Your Senses
Sunlit brunch table with brioche French toast, shrimp and grits, fruit, and pastries

Brunch

Late mornings, beautifully set.

Southern brunch treated like a proper event — warm plates, styled displays, and a beverage station worth photographing.

Brunch menu

A starting point for your morning

Every brunch menu is planned for your guest count, service style, and venue, with pricing quoted per event.

Breakfast Classics

The familiar plates that anchor a morning table.

  • Scrambled Eggs

    Fluffy scrambled eggs, cooked low and slow

  • Breakfast Potatoes

    Crispy breakfast potatoes with peppers and onion

  • Bacon

    Thick-cut bacon, baked until crisp

  • Sausage

    Savory breakfast sausage, browned and juicy

  • Biscuits

    Warm, buttery Southern biscuits

  • Breakfast Sandwiches & Sliders

    Egg, cheese, and breakfast meat on soft rolls

Southern Brunch Favorites

Warm, generous, unmistakably Southern.

  • Chicken & Waffles

    Crisp fried chicken over golden waffles with warm syrup

  • Shrimp & Grits

    Creamy stone-ground grits topped with Cajun-seasoned shrimp

  • Fried Fish & Grits

    Golden-fried fish served over creamy grits

  • Smothered Chicken

    Tender chicken simmered in a rich, savory onion gravy

Savory Selections

Rounding out the buffet with color and substance.

  • Vegetable Frittata

    Oven-baked eggs with seasonal vegetables and cheese

  • Harvest Garden Salad

    Crisp greens with seasonal vegetables and a bright vinaigrette

  • Seasonal Roasted Vegetables

    Roasted seasonal vegetables with olive oil and herbs

  • Buttermilk Biscuit & Sausage Gravy Bake

    Baked biscuits layered with creamy sausage gravy

Sweet Selections

For the guests who start with dessert.

  • Brioche French Toast

    Thick-cut brioche griddled golden, dusted with powdered sugar

  • Buttermilk Pancakes

    Fluffy buttermilk pancakes with warm syrup

  • Pastry Display

    A styled display of assorted fresh pastries

  • Seasonal Fruit Display

    A colorful arrangement of fresh seasonal fruit

Brunch Stations

Interactive additions that turn brunch into an event.

  • Chef-Attended Omelet Station

    Made-to-order omelets prepared in front of your guests

  • Waffle & Topping Bar

    Fresh waffles with a spread of sweet and fruity toppings

  • Grits Bar

    Creamy grits with savory toppings, served station-style

  • Grazing Display for Brunch

    A generous spread of cheeses, fruits, and morning bites

Beverages

Styled non-alcoholic service. If you choose to supply alcohol, your venue's rules and Georgia law apply.

  • Coffee Service

    Freshly brewed coffee, served hot

  • Hot Tea Selection

    An assortment of hot teas

  • Juice Bar

    A chilled assortment of fresh juices

  • Sparkling Non-Alcoholic Brunch Bar

    Sparkling juices and mocktails served over ice

Brunch moments

When brunch is the answer

  • Bridal & baby showers

    Bright menus, tiered pastry displays, and a sparkling non-alcoholic bar.

  • Day-after wedding brunch

    A relaxed close to the weekend for family and out-of-town guests.

  • Corporate mornings

    Breakfast sandwiches, fruit, and coffee service that respects a meeting schedule.

  • Milestone celebrations

    Birthdays, graduations, and Sunday gatherings with real plates and real service.

Dietary notes

  • Vegetarian Available
  • Vegan Available
  • Gluten-Conscious Available
  • Custom Dietary Requests

Menus can be adapted for many preferences. Our kitchen handles common allergens, so we cannot guarantee any dish is free from them and we do not offer medical or allergen assurances. Share your needs in your inquiry and we will discuss what is possible.

Beverage stations are non-alcoholic. If you choose to supply alcohol, your venue's rules and local Georgia laws apply.

Brunch inquiries

Let's plan your morning.

Share your date, guest count, and venue and we'll send a brunch menu and custom quote.

Serving Atlanta and surrounding Georgia communities

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